Organic cheese factory, café and animal farm near Thames producing award‑winning cheeses and yoghurt from certified organic milk.
The Cheese Barn at Matatoki is a family‑run organic dairy and visitor attraction on State Highway 26. On site they craft award‑winning organic cheeses, yoghurts and quark using milk from certified organic cows. Visitors can watch the cheese makers at work through a viewing window, feed friendly farm animals and sample the cheeses in the café over organic coffee or a glass of wine. The farm shop sells a wide range of deli foods to accompany cheese — chutneys, relishes, olives, jams, fudge, salami and honey — along with their own dairy products. The Cheese Barn is open daily and offers tours for groups and school children to learn about organic dairy farming.
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