At a glance
Quick facts
The Farm Byron Bay is an 80-acre working regenerative farm located in Byron Bay, New South Wales. It operates as a shared agricultural and community space, housing a collection of growers, producers, eateries, and educators who work collaboratively around sustainable food systems. The farm is open to the public and functions as both a food-producing landscape and an educational environment.
- Type
- Farm
- Where
- Byron Bay, New South Wales, Australia
- What you can find
- vegetables, eggs, pork, beef
- Practices
- regenerative, spray-free, chemical-free, ethical
- How to buy
- farm tours, educational workshops, children’s activities
- Data note
- Location or listing details were last checked 14 Mar 2026.
The Farm Byron Bay is a working regenerative farm built around the principles of growing, feeding, and educating. The site supports a network of micro-businesses, farmers, and food producers who share a commitment to traditional, sustainable farming methods that are spray-free and chemical-free. The farm raises heritage-breed pigs, Scottish Highland cattle, and free-roaming chickens, alongside fields of vegetables, greens, and flowers. Produce and animal products are used directly within the on-site restaurant, cafe, and produce store, creating a closed-loop system between land and plate. In addition to food production, The Farm functions as a community and learning space. Visitors are encouraged to explore the property, engage with farmers, observe a working farm in progress, and participate in guided tours, workshops, and children’s activities. The project operates with a stated focus on environmental, social, and economic sustainability, positioning the farm as a shared resource for the wider community.