Weekly open-air Saturday market set among the Riccarton House grounds with 50+ local producers, fresh seasonal produce, organic vegetables, baking, cheese, deli goods, meat, patisserie, olive oil, meals, and organic coffee.

5 · 1 review

Practices

  • organic
  • spray-free
  • supports-local

Products

  • Seasonal vegetables
  • Fruit
  • Baked goods
  • Sourdough
  • Cheese
  • Deli goods
  • Butchery products
  • Patisserie
  • Olive oil
  • Breakfast and lunch foods
  • Organic coffee

Services & sales channels

  • Weekly market
  • Artisan food stalls
  • Fresh produce
  • Live music
  • Community gathering space

Hours / schedule

Saturday 9am–12pm

Market days

  • Saturday

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